Gulfood Manufacturing 2025Products & Services Low pressure foam cleaning

Low pressure foam cleaning

Exhibitor
PHT Partner für Hygiene und Technologie GmbH

Low pressure foam cleaning is an efficient and safe method for the thorough cleaning of surfaces in hygiene-sensitive areas. It enables the large-area and visible application of cleaning agents and disinfectants in the form of a stable foam - ideal for use in the food industry, healthcare and industrial production environments.

How it works:

In foam cleaning, a cleaning agent or disinfectant is mixed with air and water using a special foam system and applied to the surfaces to be cleaned as an adhesive foam. The foam adheres longer than liquid detergents and therefore ensures a longer contact time and even distribution on vertical or hard-to-reach surfaces.

Advantages of foam cleaning:

  • Extended contact time: The foam adheres to surfaces and thus ensures optimum cleaning effectiveness

  • Reduced chemical consumption: Consistent dosing reduces consumption and protects the environment

  • Improved occupational safety: Reduced aerosol formation compared to spraying methods

  • Easy to use: Suitable for manual or automatic systems

  • High visibility: the cleaning foam makes the treated area clearly visible - ideal for checking surface coverage

Recommended equipment:

Special foam lances, mobile or stationary foam units and suitable cleaning chemicals are used for foam cleaning. Central cleaning systems with integrated foam technology can also be used.

Further reading

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