ALPAVIT, Käserei Champignon Hofmeister GmbH & Co. KG
Booth number: R-Q41
www.alpavit.de
About us
ALPAVIT is part of the private Champignon-Hofmeister group - with over 100 years of brand experience in one of the most tradition-steeped and successful companies in German dairy production. Within the group, ALPAVIT is responsible for manufacturing and distributing dried milk and whey products. ALPAVIT impresses globally with its years of learning, innovative power and outstanding customer service.
Address
Kemptener Str. 17-24
87493 Lauben
Germany
E-mail: info@alpavit.de
Phone: +49 8374 92320
Internet: www.alpavit.de
Contact person:
Ms Corinna Reum
Sales Manager Asia
E-mail: corinna.reum@alpavit.de
ALPAVIT Demin
By using and combining the latest technologies such as ion exchange, electrodialysis and nanofiltration, coupled with our many years of experience in whey processing, we are able to manufacture products which meet the highest demands of quality.
With its well-balanced amino acid profile, the ALPAVIT Demin range provides a high quality source of protein which presents an ideal foundation for healthy infant formula. Availible in organic quality as well.
ALPAVIT Lactose
ALPAVIT Lactose is not a standard product. This is where more than 30 years of experience in manufacturing and consistent high quality pay off. Made from fresh whey, it is suitable, as a high-quality source of carbohydrate, primarily for use as a valuable component in baby food recipes, and also for all uses in the food product industry.
The natural Riboflavin content (Vitamin B2) in Lactose edible gives the product its typical light yellow color. The high purity makes Lactose a defining raw ingredient for a large number of applications in the dietary and foodstuff industries.
ALPAVIT Lactose is produced in different particle size distributions in pharma, direct compressible (DC), extrafine, refined and edible qualities for infant formula, food products and pharmaceuticals.
Also availible: ALPAVIT Organic Lactose Edible, derived from organic raw material.
ALPAVIT Whey Proteins
For various food applications and strong performance
ALPAVIT WPC 30 is a high-quality whey protein concentrate. It is used in the food products industry both due to its high nutritional content and its special functional characteristics, mainly as a stabilizer and fat substitute in ice-cream, yogurt, confectionery and baked goods or as a substitute for skimmed milk powder.
ALPAVIT WPC 30 is characterized by:
good fluidity
pure, light sweet flavor
functional features: Formation of emulsions and improvement of creaminess
ALPAVIT Delac 26 is a partially desugared sweet whey powder and important protein provider for diverse food product recipes. Due to its high mineral content, it is primarily suitable for salty-spicy products.
For organic health products ALPAVIT Organic WPC 80 is an excellent base due to its outstanding sensory characteristics and its valuable whey proteins and minerals. Especially for organic whey protein drinks we recommend ALPAVIT Organic WPC 80 Instant (with sunflower lecithin) due to its outstanding solubility properties. Both products feature a high content of essential (EAA) and branched chain amino acids (BCAA).
ALPAVIT Whole Milk Powder RD
Thanks to the special roller-drying technology, ALPAVIT Whole Milk Powder RD is well suited as a raw ingredient for chocolate manufacturing and fat-based masses. The high fat content and the special particle structure of roller-dried milk powder offers technological advantages in the manufacture of chocolate masses.
The intense milk flavor with light caramel notes makes for an outstanding taste in the final product.
We manufacture our ALPAVIT Whole Milk Powder RD organically and from Alpine milk by customer demand.