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High potential for energy saving: Röders will show new base technologies at Gulfood manufacturing 2022

Reducing energy consumption is a huge topic for the beverage industry and mould manufacturer Röders has introduced a new base technology for reducing blowing pressure: The “low pressure” (LP) base is combining a unique design with extra venting to let the air exhaust easily. Due to the optimized material flow, less air will be required to blow out all areas of the base. Blowing bottles with less than 20 bars instead of 30 was feasible at several CSD bottlers in Europe and some were able to even reduce to 15 bars. All potential results are related to local conditions such as the preform, condition of the machine and moulds as well as the bottle shape itself.

Exhibitor: Röders GmbH


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