Since 75 years Heinrich Frey Maschinenbau GmbH belongs to the worldwide leading manufacturers of filling stuffers in the food industry.
Since 75 years Heinrich Frey Maschinenbau GmbH belongs to the worldwide leading manufacturers of filling stuffers in the food industry. In the third generation, Martin Frey and Heinrich Frey continue to lead the medium-sized company. Heinrich Frey Maschinenbau GmbH is present in more than 80 countries worldwide. As a system solver, Frey offers a variety of attachments, from the Hamburger line to machines for forming round products, sausage cutting machines and much more. The machines' portfolio ranges from a small piston stuffer with a capacity of 20 litres to an industrial vacuum stuffer. The machines are suitable for the artisan butcher and the industrial production of food. Direct contact and permanent communication with our customers is top priority. We are always at your disposal with a first-class and quick service. This is assured thanks to our worldwide distribution network.
Address
Heinrich Frey Maschinenbau GmbH
Fischerstr. 20
89542 Herbrechtingen
Germany
Phone: +49 7324 172-0
Fax: +49 7324 172-44
Internet: www.frey-online.com
Machines and equipment-lines for meat-processing Piston-stuffers and vacuum-stuffers for sausagge-production (twist-linked or clipped) and ham-production Attachment-lines for sauage length control and hanging line minced meat products (minced portions, burgers, cevapcici, croquettes, etc.) forming of meatballs, burgers, dumplings, etc. KEBAP-production sausage-cutter in-line for butcher-craft shops, supermarkets and industrial productions.
The new KLB40 is an attachment for the manufacture of exactly defined Doner kebab slices. Using programmable control technology, Doner kebab slices of various defined diameters and thicknesses can be portioned and formed,
one after the other, in the required numbers.
From the individual portions one can create an individually designed kebab skewer in terms of its form, weight and size
The line consists of a double knife, a CLB-unit and the forming belt FB30/50 for smoothing products. The forming belt produces products with round coins in
homestyle design. With the pneumatic double knife evendifficult products can be separated with a clear cut. The volume of portions, the diameter and height of the form are flexibly selectable
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