Planteneers GmbH headquarted in Ahrensburg, Germany, develops and produces custom system solutions for plant-based alternatives to meat, sausage and fish products, as well as cheese, dairy products and deli foods. As a member of the independent, owner-operated Stern-Wywiol Gruppe with a total of twelve sister companies, Planteneers can make use of many synergies. The company has access to the knowledge of some 100 R&D specialists and to the extensive applications technology of the large Stern-Technology Center in Ahrensburg, Germany. As part of the Technology Center, the Plant Based Competence Center formed in 2019 is the creative pool for alternative solutions and the heart of Planteneers. Customers also benefit from the Group’s international network of 17 affiliates and numerous qualified foreign representatives in the world's key markets, as well as the Group’ shared production facilities and own logistics resources.
The fiildMeat S 141501 is a multi-purpose stabilising system. It is developed for soy-free, plant-based meat alternatives, which can be eaten hot or cold. The basic compound fiildMeat S 141501 provides the typical firmness and texture of deli meat products. Our functional system fiildMeat S 141501 is designed to produce a broad range of end products. From different types of sausages and salami products, cold cuts to snacks: the variety is almost unlimited.