Ceramic Floors - Be Convinced
Advantages of ceramic tile floors in the food industry.
The floor plays a crucial role in a building. It is the foundation for your whole production. All your machinery stands on it, and sooner or later, everything lands on it.
The food industry demands floors that are reliable, easy to clean and long lasting. An Argelith floor is the right decision for decades to come.
Argelith's key advantages are its thickness and strength. Argelith ceramic tiles have become standard in areas requiring high chemical resistance, high standards for hygiene and durability under heavy loads. Its resistance to extreme temperatures, moisture and corrosive materials make it ideal for food and beverage production.
Argelith tiles meet or exceed the standards set by the Hazard Analysis and Critical Control Points (HACCP) concept and the European Hygienic Engineering & Design Group (EHEDG) for safety in food production.
Ceramic tiles for flooring in various shapes and colors, Hexalith tiles (Hexagonal), rectangular tiles and square tiles in 15mm and 18mm thickness with various anti-slip surfaces.